CRMC Approves Oyster Farm Gear Change in Point Judith Pond

Providence New Bedford, RI, October 5, 2026 — The Coastal Resources Management Council (CRMC) has granted approval for a change in oyster farming methods for Cedar Island Oyster Company within Point Judith Pond. The decision allows the company to transition its operational gear from traditional bottom cages to floating baskets.

This modification aims to enhance the survival rates of oysters cultivated by Cedar Island Oyster Company. The company operates within the waters of Point Judith Pond, a location known for its aquaculture activities. The shift to floating baskets is intended to provide a more favorable environment for oyster growth and survival compared to the previously used bottom cages.

A key aspect of the CRMC’s approval is the condition that the overall leased area for Cedar Island Oyster Company’s operations will not be expanded as a result of this gear change. The council’s decision ensures that the footprint of the oyster farm remains consistent, focusing on operational efficiency and ecological benefit rather than physical expansion.

Information regarding the specific timelines for implementing the new gear or details about the exact survival rate improvements expected were not immediately available. The CRMC’s role involves managing coastal resources and ensuring that aquaculture operations comply with environmental regulations and sustainability practices. The approval signifies that the proposed change in gear meets the council’s established criteria for such modifications.

Story summarized from the original created by Bonnie Phillips on ecori.org, see more information here.